Kenwood Cooking Chef Makes Risottos and Meringues Automagically

I adulation to cook. I adore traveling to the market, and affable all kinds of meat, seafood, and rice for cafeteria and banquet parties with my dearester accompany at home. That's why I'd never get the Kenwood Affable Chef.

My point is: What's the fun of application a apparatus like the Kenwood Affable Chef—which can baker at temperatures amid 68ºF and 284ºF while active at three altered speeds—to baker a risotto? Where is the fun in that if the another is accomplishing it yourself alongside your admired one, improvising, administration a nice wine, music, and conversation, cat-and-mouse for your accompany to arrive?

I blow my case. [Daily Mail via Dvice]

Related Posts